Tuesday, January 27th, 2015
in Food Labelling, News, Regulations, SafetyA report recently published by “Labelling Matters” states that new research has found that based on the label alone, most consumers are likely to misinterpret the farming method used from the meat and dairy product labels on the product. They Labelling Matters] have defined meat and dairy product labels as ‘confusing’ if they imply higher welfare […]
Thursday, January 24th, 2013
in Artwork, Feedback, Fun, Label Company News, SafetyHere at Positive ID Labels we like to be creative as much as possible. Recently one of our staff members took it upon themselves to create a sculpture to decorate the front of our new factory. To begin with the project was going swimmingly as the sculpture really started to take shape from the piece of rock that it […]
Monday, October 15th, 2012
in Fun, Merlin, SafetyMerlin, Positive ID Labels newly promoted head of security, has finally got another officer to help make the Positive ID Labels headquarters a safe place to work. The new recruit goes by the name of Ruby and is thought to be a Spaniel and Collie cross! (Although we suspect there is some Whippet in there somewhere!) Ruby is 1 […]
Tuesday, September 25th, 2012
in Deli Labels, Feedback, Label Company News, PID Labelling Advice, Safety, Sandwich LabellingDelicatessen labels form a part of our food labelling production. Temptations Bar is one such delicatessen labels customer and we have been providing them with delicatessen labels for their labelling printer for several years now. Positive ID Labels always like to hear feedback from customers, whatever that feedback may be. When it is positive it […]
Tuesday, September 18th, 2012
in Allergy Labels, Batch Number Labels, Best Before Labels, Deli Labels, Label Company News, PID Labelling Advice, Safety, Sandwich LabellingFor Food Labelling Date Labels Positive ID Labelling are coming to the rescue by continuing with our safety blogs, this time we are explaining use by, best before, sell by and display until date labels. What is the difference between use by, sell by and best before? How should they be treated differently? The FSA […]
Friday, September 14th, 2012
in Allergy Labels, PID Labelling Advice, Safety, Sandwich LabellingIn this installment of Positive ID Labels safety blog is all about sandwich label ingredients, and how they should be displayed; how sandwich labelling ingredients should be displayed is specified with EU regulations known as EU Food Information to Consumers or EU FIC for short. Sandwich labelling ingredients should be listed in quantitative order within […]
Wednesday, September 12th, 2012
in PID Labelling Advice, Safety, Sandwich LabellingAllergy labelling on food labels is a very important element of unified labelling regulations across the EU. Here at Positive ID Labels, we have recently started a series of blogs that help advice and inform about what is required on sandwich and food labelling, just to help out you wonderful people; our customers. This installment […]
Monday, September 10th, 2012
in Best Before Labels, Deli Labels, Label Company News, PID Labelling Advice, Pre-Printed Labels, Safety, Sandwich LabellingHere at Positive ID Labels are always happy to find a new enquiry from a potential customer sent in to our website. However, from time to time there will be a pesky so and so who tries to use us as a free advice service, asking for legal requirements or a sandwich labelling fundamentals. We […]
